Get four of your five-a-day with this healthy salad of mango, avocado and beans. It's a nutritional powerhouse that's also vegan and gluten free

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• Prep:15 m

• Ready In:15 m

• Serves: 2

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Ingredients

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• 1 lime, zested and juiced

• 1 small mango, stoned, peeled and chopped

• 1 small avocado, stoned, peeled and chopped

• 100g cherry tomatoes, halved

• 1 red chilli, deseeded and chopped

• 1 red onion, chopped

• ½ small pack coriander, chopped

• 400g can black beans, drained and rinsed

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Directions

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1. Put the lime zest and juice, mango, avocado, tomatoes, chilli and onion in a bowl, stir through the coriander and beans.